Radio Gorgeous

CRUMBLE HEAVEN! Baked apricots with cardamom and orange blossom honey, whipped cream and oat crumble SAINSBURY’S RECIPE in the  Gorgeous Kitchen with Josephine & Donna Donna & Josephine make this glorious stone crumble, which they eat for breakfast, lunch and a late night snack. Listen & salivate.   This is a Sainsbury’s recipe in association with…

  White Chocolate and Passion Fruit Eggs – Sainsbury’s Magazine Recipe in the GORGEOUS KITCHEN  with Josephine & Donna  Just in time for a pretty Easter lunch we whip up these little light beauties. (Donna does egg whites for the very first time!)  This is a Sainsbury’s recipe in association with Sainsbury’s Magazine. For more…

    Spring Veg Frittata – Sainsbury’s Magazine Recipe in The GORGEOUS KITCHEN Josephine and Donna whisk up lunch in the form of Sainsbury’s Magazine recipe Spring Veg Fritatta from the March issue.   This is a Sainsbury’s recipe in association with Sainsbury’s Magazine. For more information, go to www.sainsburysmagazine.co.uk, and you will find these…

  Learn to cook ITALIAN Food!  Learn to Cook ITALIAN Food in London. Josephine meets artist turned cook Katie Caldesi, they explore Italian cooking over a good lunch.  http://www.caldesi.com/caldesishop/courses Follow https://twitter.com/lacucinacaldesi  

  PRESS the White triangle above to hear Problems with the LINK ABOVE or WANT A PODCAST ? PRESS  THIS LINK   Donna & Josephine This weekend Nigella Lawson talked to The Observer about herself she also made the comment below which has caused outcries….do women really dread cooking? “Feeling comfortable in the kitchen is essential…